About The Chef
Originally from Marrakech, MANAF ELBLOUL is a Chef with a passionate vision for Moroccan and French gastronomy.
— Manaf Elbloul
Chef Manaf's passion for challenges and new adventures makes him in the position to represent Morocco on the top Chef World Arab 2021 culinary show, TOPCHEF . Currently he is An Executive Chef Consultant in Qatar.
Gastronomy
Along the journey of hard work, Chef Manaf won 2 gold medals at the Crémai National Competition in 2015 and 2016, even years after he opened the restaurant Le Petit Cornichon in Marrakech, then he managed the kitchen of the RYAD NOIR D'IVOIRE also in Marrakech in the position of Executive Chef, in recent months he has launched his consulting company, his determination and his love for the art of cooking allows Chef Manaf to develop several restaurant concepts.
